Our Menu

Our Menu

Breakfast & Brunch

served until 12

Breakfast & Brunch

served until 12

Eggs benedict, house made English muffin, poached egg, ham, hollandaise

16

Grilled flatbread with spiced eggplant puree, dukkah, feta. Topped with a fried egg and chilli

20

Big breakfast with two eggs, ciabatta, chipolata, mushroom, fried chat potatoes, bacon, kale

18

Waffles, with fresh berries, maple syrup and salted caramel parfait

14


Crab omelette, chilli, garlic, sesame, mint, coriander, nigella, shoots, broth

20

Smoked salmon omelette with creme fraiche, dill, almond & hazelnut

18

Haloumi, avocado, rosti, charred corn, poached egg

15

Yoghurt panna cotta with granola and fresh seasonal fruit

12


Vegan Breakfast with pumpkin, pepita, pinenut, lentil, almond, sesame, dukkah and rocket

14

Bacon and eggs with ciabatta

14

Extras


Bacon 4
Swiss brown mushrooms 3
Chipolata 3
Rosit 2
Ham 2
Smoked salmon 3
Hollandaise 1

Lunch & Dinner

Lunch & Dinner

Linguine, crab, chilli, garlic, creme fraiche

27

Fettucine, beef cheek and porcini mushroom ragu

28

Pizza, pork, potato, fior di latte, truffle aioli, lemon

25

Pizza, prawn, green harissa, dukkah, avocado, chilli, lime

26

Pizza, tomato, fior di latte, basil

22

Pizza, zucchini, pumpkin, capsicum, almond, bitter leaves (vegan)

24

Celeriac gratin, garlic, thyme, asiago cheese, garden herbs

22

Hanger steak, potato mash, heirloom carrot, mustard, jus

34

Pressed lamb shoulder, polenta, pickles

28

Beef burger; housemade pattie, bacon, cheddar, caramelized onion, tomato relish, aioli, chips, salad

28

Crumbed beef, crushed potato, lemon, broccolini, mustard butter

28

Beer battered yellow fin whiting, dill aioli, chips, salad

29

Cone bay barramundi (refer to blackboard)


House baked garlic and rosemary focaccia, olive oil, balsamic, sea salt

6

Hummus, charred focaccia

4

Local marinated olives

5

Salted paprika almonds

4


Polenta chips

6

Charcuterie, house pickles

6


Fennel cured salmon, cucumber, lemon, creme fraiche

16

Tommy ruff, smoked mussels, miso aioli, saffron pickled fennel

20

Ham hock terrine, rye toast, apple and candied walnut salad

18

Gnocchi, pumpkin, pea, ricotta, baby beetroot, lemon

21


Charcuterie board, with ciabatta, local olives

18

Charred squid, tomato, chilli, lemon

17

Cheese board, fennel lavosh, quince, celery

19

Desserts

Desserts

Rhubarb parfait, cardamon crumb, meringue

14

Orange and almond pudding, lemon myrtle custard, poppy and sesame tuille

18

Dark chocolate brownie coconut crumb, syrup crisp, citrus relish

18

Cheese board, fennel lavosh, fig jam, celery

19

Wine & Drinks Menu

Wine & Drinks Menu

Our wine list will be added shortly.

Please note that we have craft beer on tap.

Cafe Lune stocks two craft beers on tap, Mountain Goat Steam Ale and Estrella.

Groups & Functions

Groups & Functions

Watch this space - we are currently updating our groups & functions menu. If you wish to book in a group or function or if you wish to book out the restaurant for an event or function please don't hesitate to contact us.